Basics of Carbohydrates in foods

Carbohydrates in foods
 

 

 

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Carbohydrate basics

Weighing up the differences!

We’ve all heard some of the “experts” telling us to stay away from carbohydrates -  Carbohydrates make us fat, carbohydrates mess with our blood sugar too much they say. The simple fact of the matter is that carbohydrates are a necessary part of any diet; they provide us with the fuel our bodies need to get through the day. What you need to do is to know what a carbohydrate is, and which types of carbohydrates are better for you to eat than others. Then, you can make wiser food choices when trying to lose weight.

Carbohydrates are found naturally in a variety of the foods we eat, and are a major source of the calories, or energy, our bodies need to function. They are in the sugars, starches, and fibers of the foods we eat every day. Other than fiber, carbohydrates convert into glucose in the body in order to use it for energy.

 

There are 2 types of carbohydrates, simple and complex.

  • Simple carbohydrates are the sugars that come from fruits and a few vegetables. This group also includes the pure sugar that is added to certain foods and beverages, and those include cookies, candies, and sodas.

  • Complex carbohydrates are the starches and fiber that come from the plants that we eat. These include grains, pastas, breads, corn, peas, beans, potatoes, etc.


It is usually preferable to choose complex carbohydrates, rather than simple carbohydrates. But not all complex carbohydrates are created equal. Some foods that are produced from white flour do not contain as much fiber or nutrients as whole grains products. The whole grains are healthier because they are more fiber and nutrient-rich, and they digest slower. This helps keep blood sugar levels on a more even keel, as opposed to simple carbohydrates and some complex carbohydrates that cause the blood sugar to spike and then fall again.

Put simply, our bodies need carbohydrates. The so-called “good carbs” can help prevent certain diseases and disorders like diabetes, heart disease, and cancer; they can assist in weight control by helping you feel fuller longer, and therefore curb snacking; they can help you to be more alert and energetic throughout the day, and keep your mood elevated. Following a diet that is well balanced, and rich in natural foods with fiber and complex carbohydrates is definitely the way to go.

For more detailed Carbohydrate information.

For more information on controlling blood sugar levels to help lose weight read our articles on Glycemic Index Dieting.
 

 

 


 

 

 

 

 

 

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All tools and information on this site are intended as an aid to help healthy adults lose weight and not intended as medical advice. The information presented here is not for pregnant or breast-feeding women or for any person under the age of 18. If you suffer or think you may suffer from any medical condition you should consult your doctor before starting any weight loss exercise regime. Any weight loss exercise programs or diet should be started slowly and we advise you to always consult your doctor or physician beforehand.

 

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