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Dietary Meal Plan for Each Day of WeekIn order to lose weight effectively, you need to combine regular exercise with eating healthy foods. In any diet meal plan, it is important to do the following:
- Drink plenty of water in order to stimulate the metabolism and keep hydrated.
- Eat plenty of fresh fruit and vegetables, both during meal times and in between meals when you are feeling peckish or after a workout.
- Treat yourself every week to a meal out or a dessert or a chocolate bar, otherwise it becomes hard to stick to the diet.
Breakfast: Porridge with a little bit of fruit jam to taste
Lunch: Chicken fillet, whole grain brown rice and peas
Snack: Sliced apples sprinkled with some cinnamon
Supper: Whole wheat pasta with lean minced beef with tomatoes and tomato sauce Diet Plan 2
Breakfast: Muesli with dried fruits and nuts and semi-skimmed milk
Lunch: Steamed salmon and broccoli, with boiled potatoes
Snack: Chopped up cucumber, celery and carrots with a little bit of guacamole or chickpea dip.
Supper: Egg or cheese quiche Diet Plan 3
Breakfast: Bran flakes with bananas or strawberries or blueberries and semi-skimmed milk
Lunch: Egg and tuna salad with whole grain couscous or bulgar wheat or quinoa
Snack: Mango with a bit of lime juice
Supper: Pea and ham soup, one or two slices of whole wheat or rye bread on the side Tips for a Healthy Diet
The key to making the diet interesting for you is the way the food is prepared – cooked, seasoned and spiced. Whether you make your own food or you buy it, make sure that that the salt content is minimal. Intake of salt should not exceed 0.035 ounces (6 grams) per day. Swapping fried foods for baked, boiled or steamed is a good way of reducing calories in a meal. Avoid drinks with added sugar. When eating starchy foods like pasta or bread make sure that you buy whole grain instead of processed wheat products.