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Eating Out? Make Healthy Food Choices
One of the most difficult parts of dieting is the issue of eating out. Whether you are on the run and pressed for time, or you are meeting friends for dinner, a restaurant menu can be a challenge for the health- or calorie-conscious diner. But eating out doesn’t have to mean blowing your diet for the day. With a little strategy, you can grab a meal at a fast food joint or enjoy a leisurely dinner at a high-end eatery without compromising your weight loss goals.- Choose a meal from the menu you really would like to eat.
- If you are following a low carb diet, ask the waiter to replace rice or potatoes with a green salad or steamed vegetables.
- Ask if it's possible to prepare the meal with less fat or butter.
- Choose lean meats or fish.
- Take for desert a fruitsalad.
- Also alcohol contains a lot of calories. Instead of ordering a bottle you should stay with one glass.
- If there is a buffet get an overview first. Then take a small plate and choose just a few dishes and very small portions. Never get a second serving.
- You will not risk your weight loss goal by eating some sweets for desert or having two glasses of wine. Just make sure this will not happen to regularly.
- When you know you will go out for dinner, plan your other meals during the day and cut down the calories during the day.
Vegetarian menu items are generally a good option, as long as they are not prepared with lots of cheese or cream. Avoid heavy pasta dishes and choose grilled chicken or fish instead of burgers or steaks. Most desserts at casual dining establishments are loaded with calories. If you can’t pass up on the sweets, look for a sorbet; otherwise, your best bet is to share with a friend, instead of shoveling down an entire portion on your own. If you enjoy the occasional meal at a destination restaurant, it can be difficult to find health-conscious items on the menu. The chefs at this type of establishment regard food as an art form and use their restaurants to showcase their work. Their food is carefully prepared to accentuate flavors and textures with little or no regard to caloric content – butter, cream, and other rich ingredients are the norm. Some high-end chefs are happy to prepare healthy dishes not listen on the menu; you can ask for grilled chicken or fish prepared with olive oil rather than butter, without sauce. If this turns out not to be possible, do your best with the regular menu items. Order soup or a salad as an appetizer, and stick to fish or a vegetarian dish. Fill up with steamed vegetables and skip the bread and the cheese course. For dessert, a sorbet or a light meringue are healthy options; stay away from anything with the word “crème” in the name. While you should make every effort to stay with your diet whenever possible, the occasional indulgence is not going to hurt – in fact, allowing yourself a treat now and then can help you stay on track the rest of the time. By making the healthiest choices you can every time you enjoy a meal away from home, you will eventually reach your weight loss goals, as well as improving your long-term health and well-being.